"There is nothing more rewarding than seeing a great idea begin to work, a great
chef on the top of their game with a profitable business behind them both.
Our role is to be behind the scenes to help make these ideas happen."
Chris Barber, Managing Director, Leiths Food Solutions
Latest News
Check back here to find out what Chris Barber and LFS have been up to!
10th May 2010
Chris Barber in ‘Out of the frying pan’ 26th May, BBC2, 7pm
See LFS MD Chris Barber set the challenge for James and Ali on this popular BBC show.
26th February 2009
Chris Barber: My Life in Hospitality – The Caterer and Hotelkeeper
Article by Emily Manson.
Chris Barber is food and beverage consultant at Leiths Food Solutions.
Having spent more than a decade as personal chef to Prince Charles, and now running his own consultancy, Chris Barber advises people to always think laterally, not literally. The answer to a problem is not always the obvious solution at the end of your nose, it might take some lateral thinking.
He’s also learnt never to give up, even though he admits that it’s especially easy to get put off, disheartened or demoralised in the hospitality industry, as it’s so bad at patting people on the back for a job well done.
10th April 2008
World’s 50 Best Restaurants Awards
Chris Barber and David Lancaster were invited to the prestigious World’s 50 Best Restaurants Awards event in London.
21st April 2007
Not quite rocking all over the weekend
Chris Barber teaches cookery at rock weekend
Could a holiday with the pros turn him into the bassist he’d always wanted to be? Tom Horan signed up to find out.
07th April 2006
Tasty Menu for Food Festival – Henley Standard
Article by Richard Reed (extracts)
Event attracts 22 sponsors
Support for the Henley Food Festival continues to grow and now a total of 22 organisations have stepped forward to sponsor the event.
