"There is nothing more rewarding than seeing a great idea begin to work, a great
chef on the top of their game with a profitable business behind them both.
Our role is to be behind the scenes to help make these ideas happen."

Chris Barber, Lead Consultant, Leiths Food Solutions

Chris to be judge on Festival Culinaire Bernard Loiseau once again; Angela Hartnett to represent UK

For the third year running, Chris has been asked to join the illustrious jury for the Festival Culinaire Bernard Loiseau 2012 in Mauritius.

This year, Chris has invited Angela Hartnett to represent UK in this prestigious and glamorous competition.

Watch out for more news.