"There is nothing more rewarding than seeing a great idea begin to work, a great
chef on the top of their game with a profitable business behind them both.
Our role is to be behind the scenes to help make these ideas happen."

Chris Barber, Lead Consultant, Leiths Food Solutions

The Blacksmith and The Toffee Maker – exciting new pub venture

Chris is helping ex Leiths student Marc Dalla Riva start up an exciting new pub venture based in  London N1 – venue soon to be revealed!!

This is NOT a gastro pub – it will be an ale and gin bar, with a food offer to support. Food will be ready to go traditional pub fare, backed up with daily produced stews and hot pots.

Watch this space for more exciting news and an Autumn launch……